NEW! Bethany Chapel will be offering a Food Safety Handling Course on Monday, March 7, 2016. Refreshments will be available at 6 PM and the session will begin at 6:30 sharp.
Bethany Chapel has a Commercial Kitchen and it is required that those that work in the kitchen have this certificate. (It is an informative course and all who take it will receive a certificate.) This course is FREE. It is a 2.5 hour course with a break in between. If you work in our kitchen, it would be great if you could attend.
Please contact Mary Dyck to register for the course. Call 403-249-8605 or e-mail firstname.lastname@example.org